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Makhana-Based Ingredients

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Makhana Flour

Makhana Flour

Pure, nutritious makhana flour for your recipes

Our makhana flour is made from premium-quality fox nuts sourced directly from Bihar. It's hygienically processed to retain nutrients and perfect for healthy, gluten-free cooking.

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Sourced directly from Bihar farms

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Hygienically processed for purity

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Ideal for healthy cooking

From Farm to Flour

Direct Sourcing

Procure makhana directly from Bihar farmers for freshness and support to local agriculture.

Quality Inspection

Thorough inspection to ensure only premium makhana moves to processing.

Cleaning and Sorting

Remove impurities and sort nuts for uniform quality.

Dry Roasting

Roast makhana gently to retain nutrients and flavor.

Grinding Process

Grind roasted makhana into fine flour under hygienic conditions.

Packaging

Pack flour in moisture-proof packs preserving freshness and nutritional value.

Health Benefits of Makhana Flour

Low in Calories

High in Protein

Gluten-Free

Usage Ideas

Healthy Baking

Thickening Agent

Porridge Preparation

Get Fresh Makhana

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